“ This place has one problem. As Yogi Berra once said, "Nobody goes there anymore. It's too crowded". Really, this place is very good. The drinks are good, the beer is cold, the service is awesome. It really has the feel of an authentic shore bar with great food. ”

“ This is a cool dive bar with good food. We visited during Irish Weekend in Wildwood. Needless to say, we were seeking an evening snack after imbibing all day. I love that their menu is seafood-forward. We split the Crab Caprese Salad, a couple of "eggrolls", and for my entree, I ordered the Blue Mussels (red sauce with blue cheese). This sounds bizarre (cheese with seafood?) but it was delicious. The flavors complemented each other beautifully. I couldn't get enough, and I would order this again and again. My fellow diners enjoyed their burgers, crab legs, and other tasty bites. I love the little outdoor patio area. It was a gorgeous evening, and we were pleased to be seated outside. They had live entertainment that evening, which may be a regular occurrence, or it could have been due to Irish Weekend. This is a true locals place, but they were friendly nevertheless. Good stuff! ”

“ This place is a local spot with majority locals. I'm not local and everyone stared at me as soon as I walked in the door haha. The food is excellent though and makes any uncomfortability worth it. My table got steamers, lobster grilled cheese, crab cake sandwich and scallops and all items were fantastic. Their crushes are also really great, you can see them cutting up a ton of fresh oranges and grapefruits at the bar. ”

“ I have heard rave reviews about the food at West Side Saloon so I needed to check it out for myself. I ordered a cheesesteak and it was very, very good. Not sure where the rolls come from, but in my mind they are excellent. Sandwich was piping hot and cooked perfectly. Service was very good and the place has a nice vibe. I will absolutely be back. ”

“ Friendly bartender with great cocktails. Best blackened seafood on the island. Will return when I'm in town. This place is a must for dining. The only setback is there is no table seating inside. Bar seating only. ”

“ Some of the best seafood in Wildwood! Angelina was our server, she is on TOP of her game! Just amazing! Had the crab cake grilled cheese (no filler & top notch!) and fries and the shrimp, scallops and lobster with asparagus platter. (Hands down, best seafood on the island!)They are know for the Orange crush drink but we had the Scarlett, and it was awesome! (Vanilla vodka, Malabo, con nut rum, pineapple and cranberry.) The bar is packed and you wait for outside seating until available. There is a small parking lot available. Alway a great choice for a great, bay side beach vacation dinner! ”

“ First time visitor this summer that has long time visitor aspirations. Three of us came here per my buddy who was raving about the food and drinks - in particular the freshly squeezed infamous Orange Crush. A few things to know about WSS. It is a ways from the boardwalk and is kinda just off on its own. In fact, it's not even in Wildwood - it's in West Wildwood, which I never knew existed but here we found ourselves on a warm, summer night. The location is important because the drinks are strong and will sneak up on you so ride share your butt over and enjoy yourself! It's also a bit tight inside the bar with just a few tables scattered about and outside - not great for a large group but great for four or less. In addition to crushing some crushes, we ordered 20 steamers, Jersey crab cake sandwich, and a fried green tomato tower w/lobster, caprese and balsamic - a local favorite. All of the food was exceptional. We agreed that we would 100% return. After all, WSS fits right in with menus that I want to work my way through. ”

“ "When you get a chance", (a/k/a Bill), and Angelina were our bartenders. They were entertaining and simpatico. There were seven of us and we got the last seats at the bar. The place was full it was about 215pm on a Friday. It is a family run biz. Specializing in an orange crush a mixture of fresh orange juice mandarin vodka and club soda. Apparently the latest craze in this neck of the woods. We drank beer and some rum drinks and ordered food. The plate of mussels I had was wonderful prepared with a light white sauce. The kitchen is steps away from the bar area and the aromas of the various dishes was quite pleasant. The place is a small triangular shaped building in West Wildwood. We were informed by a few of the regulars that it is known as a hidden gem on the island. We typically hang around the Crest and the south end of the island. A very nice vibe. Good folks great food and service for an island pub. We would return. Mark & Nancy. ”